This year’s food journey was centered around the book “Color: A Natural History of the Palette” by Victoria Finlay. Our journeys took us to fifteen countries and introduced us to the history and origins of fifteen colors.
We thank everyone who joined us and who helped made this journey a success. We look forward to what lies ahead for Food Journey 2025!
Food Journey 1 | Country: Ulura, Australia | Color: Ochre
Food Journey 2 | Country: China | Color: Celadon
Food Journey 3 | Country: Santiago, Chile | Color: Carmine
Food Journey 4 | Country: Afghanistan | Color: Ultramarine Blue
Food Journey 5 | Country: Spain | Color: Red Ochre
Food Journey 6 | Country: France | Color: Bordeaux
Food Journey 7 | Country: Iran | Color: Rose Madder
Food Journey 8 | Country: Umbria, Italy | Color: Burnt Umber
Food Journey 9 | Country: Germany | Color: Prussian Blue
Food Journey 10 | Country: Ancient Rome | Color: Sap Green
Food Journey 11 | Country: Greece | Color: Orange
Food Journey 12 | Country: Bihar, India | Color: India Yellow
Food Journey 13 | Country: Lebanon | Color: Violet
Food Journey 14 | Country: Switzerland | Color: Cerulean
